The White Hart

Pete and I came for steak night for the second time .it was amazing again<br>Such a lovely meal and the ribeye steak is the best we have had in a long time<br>Service is so so good,<br>See you again soon<br>Janet &Pete keane<br><br>Parking: Small car park but plenty of room in the early evening

I've been for a Sunday roast twice in the last month. Always greeted by friendly, attentive staff. Nice relaxed atmosphere, very good quality food with large portions and good value for money. Highly recommend. The staff are a credit to the management/owners.

Delicious good, very well presented, with tasty service. Between a table of 4 we tried baked Camembert and scallops for starters, and steaks, salmon Buddha bowl and duck noodles for main - everything was excellent. Good portions and amazing quality food. Desserts of crème brûlée and cheesecake went down very well too! My husband is French and said it was the best crème brûlée he had outside of France.